Print the page
Add to a Calendar using iCal
Share page on Facebook
This link opens in a new window
Add to Google Calendar
This link opens in a new window
Share page on Twitter
This link opens in a new window
Colonial Cooking with Allyson Szabo In-Person
Come join Allyson Szabo for an evening of joyful learning about the foods, spices, and styles of cooking that were enjoyed in colonial New England.
Taste an 18th century dish, and take home the recipe to try yourself. Allyson will bring her spices and some cookbooks written during the 1700s, and will discuss the importance of food, food preservation, and making do during the pre-Revolutionary era.
Registration is required.
(Please note, food samples will include an ingredient listing, but the library assumes no liability for food allergies and sensitivities.)
- Date:
- Tuesday, February 24, 2026
- Time:
- 5:30 PM - 7:00 PM
- Time Zone:
- Eastern Time - US & Canada (change)
- Location:
- Collaborative Learning Space
- Library Location:
- Jaffrey Public Library - Jaffrey
- Audience:
- Adults Teens 13+ Youth Ages 10 - 12
- Categories:
- Humanities Education Social/Recreation
Generously sponsored by the Friends of the Jaffrey Library.
Photo credit: Allyson Szabo
Julie Perrin